Growing Sage Indoors

This article will showcase everything that you need to know on how to grow sage in pots indoors or outdoors.

Growing sage indoors.

Culinary superstar sage is a pretty low shrub with pale velvet soft greyish green leaves. Sage salvia officinalis is a hardy perennial in zones 5 to 9 that tastes aromatic and slightly bitter it is easy to grow only having three major requirements plenty of sunshine good drainage and good air circulation. Another interesting sage variety to keep indoors is pineapple sage salvia elegans. Cooking with freshly cut sage from your home garden enhances the delectably sharp flavor and adds to any dish it is used in.

With a few basic supplies it s easy to start growing sage plants. With its strong and powerful taste sage acts as an essential seasoning for many delicious dishes. The sage might grow a little faster but its flavor will be less intense. Sage is a fairly drought tolerant herb and even when the leaves look wilted a little water perks the entire plant.

Start growing sage indoors. Sage grows well in a variety of climates and it can survive in temperatures as low as zero degrees fahrenheit. Supplies needed for growing sage indoors. Sow seeds in small pots of rich seed mix.

Try a soothing sage tea before bedtime to help control night sweats. A clay pot either glazed or unglazed is the best choice in this situation. Resist the temptation to over fertilize. Thin out seedlings so that you have one sturdy plant.

Plant sage in medium to full sun. Indoors and has a light refreshing pineapple aroma. Perhaps you ve wondered can sage be grown indoors the answer is yes growing sage indoors during winter months is possible. Clay allows better air movement through the walls of the container and in turn the growing media will dry out more quickly.

If you are growing sage indoors place your pot near a sunny window. You can grow it easily in pots in a limited space both outdoors and indoors. Plant 8 10 seeds per 6 inch pot and cover lightly with soil. Direct sow sage about two weeks before the last frost when the soil is between 60 and 70 f.

Sage salvia officinalis is commonly used in poultry dishes and stuffing especially during the winter holidays those living in cold climates may think dried sage is the only option. It is a larger plant growing to 3 ft. You can also start seeds indoors 4 6 weeks before the last frost. It only needs the right combination of soil sunlight environment and little care.